Rye Supplier — Bulk Rye Grain for Export
FUSHKOV GCG is a rye supplier delivering bulk rye from Russia, Ukraine, Germany, Poland, Sweden, Canada and the USA — the countries that lead world exports of this grain. We offer rye of various types for processors producing flour, starch, kvass and alcohol, with quality matched to the end use.
Wholesale rye: supply terms
| Packaging | 25/50 kg bags, big bags |
|---|---|
| Countries of origin | Russia, Ukraine, Germany, Poland, Sweden, Canada, USA |
| Terms | Incoterms 2020 |
| Specification and documents | On request |
Why FUSHKOV GCG
About the product
Rye is a bread cereal grown mainly in the Northern Hemisphere. World agriculture relies on cultivated rye, a species with around 40 varieties.
Rye is winter-hardy and is grown in both winter and spring forms. Winter rye yields more and is therefore far more widespread. Spring rye is sown in northern areas where winter crops cannot survive the frost, and as an insurance crop in case winter sowings are lost. The largest rye acreage is in Germany, Russia and Poland.
Rye grain contains 8–20% protein, including the essential amino acids lysine and threonine. Rye is rich in vitamins A, B and E, as well as potassium, magnesium, phosphorus and calcium.
Quality parameters
For food-grade rye, ergot contamination is one of the key parameters buyers check. Under EU Regulation 2023/915, as amended by Regulation 2024/1808, the maximum level of ergot sclerotia in unprocessed rye grains was lowered from 0.5 g/kg to 0.2 g/kg with effect from 1 July 2025.
| Parameter | Reference value | Basis |
|---|---|---|
| Protein | 8–20% | Typical range for rye grain |
| Ergot sclerotia (unprocessed rye for the EU food market) | max 0.2 g/kg | Regulation (EU) 2023/915 as amended by 2024/1808 |
| HS code | 1002.90 (rye other than seed); 1002.10 (seed) | WCO Harmonized System |
| Moisture, admixtures, other parameters | As agreed | Contract specification |
Reference values for orientation only. Final specification is fixed in the contract.
Applications
The main processed product is rye flour. Depending on the milling method it is divided into:
- white (sifted) rye flour — finely ground grain without the bran;
- medium (light) rye flour — made from grain with the main outer layer removed;
- wholemeal (dark) rye flour — containing every part of the whole grain.
Besides flour, rye is used to produce starch, rye kvass and alcohol.
Alongside rye, the FUSHKOV GCG grains portfolio includes wheat, barley and oats.
Who we supply
Our wholesale rye customers include flour mills, bakeries and bakery ingredient producers, starch manufacturers, kvass and beverage producers and distilleries. Tell us the end use and destination market, and we will select the origin and type of rye whose quality parameters best match your process and local regulatory requirements.
Contract, documents and delivery basis
Every rye shipment is contracted under Incoterms 2020 — the eleven ICC trade terms in force since 1 January 2020. For bulk vessel cargoes buyers usually choose one of the four rules designed for sea and inland waterway transport (FAS, FOB, CFR or CIF); for bagged or containerised lots, rules that work for any mode of transport, such as FCA, CPT, CIP or DAP, are often more practical. The chosen rule determines where risk passes from seller to buyer and who arranges freight and insurance.
The contract fixes the quality specification, packaging, lot size, delivery basis and the set of documents, including the supplier’s certificates and product documentation. Grain and feed trades are typically documented on GAFTA standard contract forms, with disputes referred to GAFTA arbitration.
How a deal works
Send us the grade, volume, packaging and destination port or delivery point via the quote form.
We prepare a market overview and a commercial offer based on the factors that drive your purchasing decision.
You receive the supplier's product data, certificates and documentation; terms are fixed in a contract under Incoterms 2020.
We monitor product quality and delivery to the buyer through to completion of the shipment.
Frequently asked questions
Where do you source rye from?
From Russia, Ukraine, Germany, Poland, Sweden, Canada and the USA.
What packaging is available?
25 kg and 50 kg bags or big bags. Lot size and packaging are agreed for each request.
Can you meet EU food-grade requirements?
Quality parameters, including ergot and moisture limits, are set in the contract specification for your market and end use.
How do I get a price?
Send a request through the form on the website — we will prepare a commercial offer and advise you on delivery terms.
See also
Request a quote for bulk rye
Tell us the type, volume and packaging — we will provide a specification and a commercial offer for rye supply.
Request a Quote